A limpid pale yellow with green hues, the nose presents notes of fresh fruit and citrus aromas. In the mouth, the attack is fresh and well-structured, and the flavour is reminiscent of fresh fruits and citrus. A persistent, slightly spicy finish.
Fresh, citrus, floral
8° – 10° C (46° - 50° F)
Seafood, raw fish, smoked fish, fish paté, roasted white meats, sauerkraut, goat's cheese.