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Cremant Brut

A brilliant pale yellow with a persistent thread of bubbles. The nose is expressive, with notes of fresh fruit, peach and apricot. Blackberry on the palate.

Fresh, crisp and festive

Cépage

Pinot Blanc, Auxerrois

Appellation

AOC Crémant d'Alsace

Alcool

12%

Température
de service

7° - 8°C (42° - 46°F)

Dégustation

Aperitifs, desserts, buffets.